首頁/ 最新消息/ 2021 Tainan International Food Forum Piaoxiang this week, world-class catering cross-border leaders gathered in Tainan for a relay speech 
| 2021 Tainan International Food Forum Piaoxiang this week, world-class catering cross-border leaders gathered in Tainan for a relay speech | 2021/12/01 |
| It has been 3 years since the Michelin Guide entered Taiwan, and it was announced in August this year that Tainan will be included in the evaluation in 2022! Facing the trend of globalization of catering, the Tainan City Government Tourism and Tourism Bureau will handle "2021 Tainan International Food" at the Wow Theater on the 6th Floor of the New Main Building of the Tainan Municipal Library from 14:00 to 16:30 pm on December 3 (Friday). Forum", inviting 6 elite experts to share the topic, telling the unique insights of international celebrity chefs and cross-field experts. It also brings together ambassadors to Taiwan and representatives of Tainan’s sister cities to form an international and local food forum feast. . Tainan City is a famous ancient capital in Taiwan. It has a unique historical and cultural heritage, which has created a wealth of food. Tainan Mayor Huang Weizhe said that the rapid rise of Nanke is setting off the biggest "South Drift" migration in history, driving new demands for housing, transportation, and education. Suitable. It is delicious and can connect people with each other most. As the head of Tainan City, he also thanks in advance the support and participation of distinguished guests from all over the world and leaders in various fields. The point of view conveys the uniqueness of Tainan cuisine! Director Guo Zhenhui of the Tourism and Tourism Bureau stated that the "2021 Tainan International Food Forum" will be led by foreign elite chef Nicholas Pena Alvarez CMC (Ge Ai Rui) and Michelin-starred restaurant Hong Kong chef Lin Mingjian, discussing the objective definition of international cuisine. Cross-disciplinary experts took over and opened the lecture, including food expert Xu Zhong, food and lifestyle writers Ye Yilan and Chen Jingyi, and health index expert Li Wanping nutritionist. From the perspectives of rich products, unique characteristics, local customs, and quality and safety, they share Tainan cuisine from multiple perspectives. The elegant and qualitative changes under the cultural fusion in the past four hundred years. In the evening, through the exchange of meal narratives, under the leadership of well-known food reporter Wang Ruiyao, he will unpack the Tainan gourmet treasure box and lead key leaders such as the ambassador to Taiwan, representatives of Tainan's sister cities, and catering industry to meet and understand Tainan! Catering businesses and people interested in Tainan cuisine are welcome to fill in the registration form or go to the event link to register (choose one). In addition, in order to invite more catering industry and the public to participate in this feast, the Tourism Bureau specially shared the live content. The live broadcast of the Chinese version of the event can be simultaneously watched online on the "Tainan Food Classic" Facebook fan page. If you want to listen to the English version of the "2021 International Food Forum" online live content, you can also link to it through online conferences, and you will be able to connect with Kyoto City and Yamagata, Japan. Representatives of Tainan’s sister cities, including the city, Arizona, and Columbus in the United States, joined together to participate and watch in real time, witnessing the elegant and soft power of Tainan’s cuisine! For more event information, please refer to the 2021 Tainan International Food Forum. |
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